Steak Tartare
................................US$20.00Chopped beef tenderloin, capers, cornichons, shallots, pommery sauce.
Salmon Carpaccio
................................US$15.00Scottish smoked salmon, sun-dried cherries, arugula, preserved lemon gastric & basil oil.
Steamed Clams
................................US$15.00Garlic, white wine, butter.
Escargot Forestiere
................................US$16.00Garlic, butter, demi-glace, mushrooms.
Pate De Champagne
................................US$15.00French country pate, red onion compote, cornichons, capers, grain mustard.
Charcuterie
................................US$20.00Assorted artisanal meats & cheeses.
Steamed Mussels
................................US$17.00Garlic, white wine, butter.
Shrimp Provencal
................................US$18.00Grilled gulf shrimp, tomatoes, eggplant, zucchini, roasted red peppers, olives.
Bistro Burger
................................US$17.00Blue cheese, tomato, lettuce.
Bison Burger
................................US$20.00Caramelized onion, lettuce, tomato.
Apple Brie Sandwich
................................US$16.00Green apples, brie, toasted almonds, honey on baguette.
Croque Madame
................................US$16.00Over easy egg, ham, gruyere, mornay sauce.
House Salad
................................US$12.00Mixed greens, tomato, onion, cucumber, Parmesan dressing.
French Onion Soup
................................US$12.00Maryland Crab Soup
................................US$12.00Pear & Blue Salad
................................US$14.00Mixed green, poached pear, blue cheese crumbles, walnuts.
Salad Niçoise
................................US$20.00Fresh mix greens, grilled ahi tuna, saffron potatoes, haricot vert, egg, niçoise olives, Parmesan vinaigrette.
Mediterranean Salad
................................US$18.00Italian cured meats, tomato, cucumber, red onion, pepperoncini, feta & oregano vinaigrette (add chicken, shrimp or salmon).
Duck Salad
................................US$18.00Mixed greens, duck confit, goat cheese, toasted almonds with sherry vinaigrette.
Caesar Salad
................................US$12.00Add chicken, shrimp or salmon.
Half Roasted Chicken
................................US$25.00Gluten free. Gionnone farm chicken with thyme jus, Pommes frites.
Zucchini Louise
................................US$25.00Zucchini, tomato, onion, garbanzo beans with olive oil, garlic & lemon juice over couscous.
Beef Bourguignon
................................US$28.00Potatoes, roasted pearl onions, mushrooms, baby carrots.
Pistachio Salmon
................................US$28.00Encrusted salmon, risotto, buerre blanc.
Bouillabaisse
................................US$35.00Gluten free. Mussels, clams, shrimp, scallops, white fish, fennel, tomato saffron, pernod broth.
Duck Confit
................................US$28.00Gluten free. Moulard duck leg with seasonal vegetable & potatoes au gratin.
Coq Au Vin
................................US$25.00Marinated chicken slow braised with mushroom, pearl onion, baby carrots.
U10 Scallops
................................US$35.00Scallops over risotto.
Steak Frites
................................US$40.00Gluten free. 12 oz NY strip, frites.
Trout Almondine
................................US$25.00Trout over risotto topped with almonds.
Linguini With Clams
................................US$25.00White wine, garlic, butter sauce.